Menu
Starters
Crispy Pork Belly* (gf available)
12
whiskey-bacon jam, corn bread
Creamy Spinach & Artichoke Dip
11
provolone, parmesan cheese, crostini
Creamy Bacon & Blue Cheese Spread
11
balsamic glaze, crostini
Boneless Wings
10
hot honey buffalo sauce, house-made ranch, celery
Fried Pimento Cheese
11
habanero jam
Jumbo Sea Hogs (gf)
18
four bacon-wrapped jumbo shrimp, creamy tomato
horseradish sauce
Goat Cheese & Habanero Jam
10
strawberries, crostini
Calamari
12
cherry peppers, tomato basil sauce
Jumbo Shrimp Cocktail (gf)
18
four jumbo shrimp, cocktail sauce
Stuffed Mushrooms
12
crab, shrimp, bread crumbs, cream cheese filling
Crispy Potato Bites
8
jalapeño, cheddar, bacon, blackened ranch dip
Soups
Steak Soup - Cup/Bowl
5/7
a hereford house tradition
Soup du Jour - Cup/Bowl
5/7
chef's daily recipe
Salads
The 1957
5
bacon, cheddar cheese, tomatoes, cucumbers, creamy cheddar & creamy italian
Fall Salad
7
rainbow kale, shaved brussels sprouts & napa cabbage, red onions, dried cherries, blue cheese crumbles,
white balsamic vinaigrette
The Wedge
7
iceberg wedge, red onions, grape tomatoes, bacon bits, blue cheese dressing, blue cheese crumbles
Caesar Salad
7
romaine hearts, parmesan cheese, house-made croutons, caesar dressing
Salmon Caesar Salad
18
grilled salmon, romaine hearts, parmesan cheese, house-made croutons, house-made caesar dressing. Grilled chicken may be substituted.
Steak Fall Salad* gf
18
sliced sirloin, rainbow kale, shaved brussels sprouts,
napa cabbage, dried cherries, toasted almonds,
red onions, sliced granny smith apples,
blue cheese crumbles, white balsamic vinaigrette
Grilled Chicken Cobb Salad (gf)
17
grilled chicken breast, iceberg lettuce, asparagus, charred red onion, eggs, avocado, tomatoes, black olives, smoked bacon, bleu cheese crumbles, ranch dressing
Composed Steaks
Filet Oscar*
42
7oz. center-cut filet topped with blue crabmeat, asparagus, béarnaise sauce
served with mashed potatoes & broccoli
Bacon & Blue Kansas City Strip*
35
12oz. kansas city strip topped with creamy bacon & blue cheese spread & finished with a balsamic glaze served with mashed potatoes & grilled marinated vegetables
Blackened Ribeye*
38
12oz. ribeye rubbed with our house-made blackened seasoning & topped with garlic butter
served with mashed potatoes & fire-roasted sweet corn
Sliced Sirloin Dijon*
32
12oz. top sirloin topped with dijon mustard & brown sugar glaze
served with mashed potatoes & brussels sprouts
Herf & Surf
Center-Cut Filet* and Grilled Jumbo Shrimp (gf)
50
7oz. cut with three grilled jumbo shrimp
choice of two sides
Center-Cut Filet* and Lobster Tail (gf)
50
7oz. cut with 4oz. lobster tail
choice of two sides
Steaks
The Kansas City Strip* (gf)
32/38
12oz. or 16oz. cut - the steak that made Kansas City & Hereford House famous!
choice of two sides
Center-Cut Filet* (gf)
36/42
7oz. or 9oz. cut - lean & naturally tender
choice of two sides
The Ribeye* (gf)
36/42
12oz. or 16oz. cut - well-marbled for extra flavor
choice of two sides
Cowboy Ribeye* (gf)
56
24oz. cut - our signature bone-in cut, well-marbled for extra flavor
choice of two sides
Top Sirloin* gf
29
12oz. cut - more tender & flavorful when cooked under medium-well
choice of two sides
Bacon-Wrapped Tenderloin Medallions* (gf)
32
twin 5oz. cuts wrapped in bacon - need we say more
Traditions
Grilled Meatloaf
16
made from our house-ground steak, topped with bacon, ketchup then baked & finished on the grill
served with gravy, mashed potatoes & fire-roasted sweet corn
Outlaw Pasta
18
fettuccine pasta tossed with red bell peppers, broccoli,
alfredo sauce, topped with blackened chicken & finished with parmesan cheese served with garlic bread
Country Fried Chicken
14
fried to perfection after being dipped in buttermilk & coated with our HH seasoned flour
served with country gravy, mashed potatoes & fire-roasted sweet corn
Smokehouse Chicken
20
charcoal grilled chicken breasts topped with cheddar cheese, bacon, scallions & HH bbq sauce served with mashed sweet potatoes & fire-roasted sweet corn
Hereford House Ribs
19/31
full or half slab of ribs glazed in our house-made bbq sauce & grilled over charcoal
served with seasoned fries & fire-roasted sweet corn
Brown Butter & Sage Pork Chops
22
brined for 24 hours, grilled over charcoal &
topped with brown butter sage cream sauce served with mashed sweet potatoes & roasted brussels sprouts
Grilled Salmon* (gf)
26
our 7oz. salmon fillet is a guest favorite,
seasoned with our house-made rub then grilled over charcoal & topped with garlic butter
served with mashed potatoes & broccoli
Prime Rib* (gf) 12oz. / 16oz.
34/41
seasoned with our signature rub & slow roasted to mouth-watering perfection
served with creamy horseradish, au jus & two sides
Braised Beef Short Ribs* gf
23
topped with portobello mushrooms & shallot demi-glace
served with mashed potatoes & roasted brussels sprouts
Handhelds
Buffalo Chicken Sandwich
12
fried chicken breast, hot honey buffalo sauce,
blue cheese crumbles, brioche bun, seasoned fries
Avocado Chicken Sandwich
12
grilled chicken breast, avocado, bacon, swiss,
brioche bun, seasoned fries
The ‘57 Burger*
12
house-ground steak, pimento cheese, candied bacon, brioche bun, seasoned fries
Bacon Cheddar Burger*
12
house-ground steak, bacon, cheddar,
brioche bun, seasoned fries
Salmon BLT*
14
grilled blackened salmon, candied bacon, habanero jam, lemon-herb mayonnaise, lettuce, tomato, brioche bun, seasoned fries
Short Rib Tacos (3)
11
braised beef short ribs, fresh pico, salsa, pepperjack, flash fried flour tortilla, topped with parmesan, served with fire-roasted sweet corn
Kids Menu 12 & under
Lil’ Filet* (gf)
16
5oz. bacon-wrapped medallion
choice of side
ice cream sundae (dine-in only)
Jr. Steakhouse Cheeseburger*
7
house-ground steak, lettuce, tomato, onion, pickles, brioche bun
choice of side
ice cream sundae (dine-in only)
Chicken Fingers
7Mac ‘n’ Cheese
6Hot Dog
6Sides
grilled marinated vegetables
5roasted brussels sprouts
5fire-roasted sweet corn
5sautéed asparagus
5sautéed portobellos
5sautéed broccoli
5mashed potatoes
5loaded baked potato
5cheddar ranch potatoes
5seasoned fries
5sweet potato fries
5mashed sweet potatoes
5The 1957 Salad
5Desserts
Cherry Crumble
7Crème Brûlée
7White Chocolate Bread Pudding
8
italian bread, white chocolate custard, white chocolate ganache, caramel sauce
Double Chocolate Fudge Brownie
7
Chocolate fudge, vanilla ice cream, caramel sauce, chocolate sauce
Chef’s Seasonal Cheesecake
7
graham cracker crumb crust
Carrot Cake
7
walnuts, pineapple, coconut, white chocolate cream cheese icing, caramel sauce, candied english walnuts
Chocolate Tower Cake
8
caramel sauce, chocolate sauce